Mayfair Farm, Bunker Hill, WV, is a 50-acre family farm growing tree fruits, vegetables and multiple berry varieties. We grow and sell year round, utilizing greenhouses for winter and early spring crops. Pesticide use is kept to a minimum, with an emphasis on soil improvement, mulching, crop rotation and cover cropping. Above all, we want to produce food that looks and tastes good, feeding both the body and the spirit.
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The Haven Farm is in Cross Junction, Va. We raise grass fed black Angus beef and humanely raised hogs. None of our animals receive growth hormones or antibiotics. Real meat raised right!
Stoney Lane Farm
Stoney Lane Farm provides pastured beef, honey, shiitake mushrooms, vegetables, and Christmas trees. Our cattle are born and raised on the farm and never in confinement. They are processed under USDA inspection. The honey is gathered from nectar producing plants common to Fredrick County and the Eastern Panhandle of West Virginia. We strive to provide quality mushrooms during spring, summer, and fall and Christmas trees may be selected from the market or at the farm by appointment.
Masters Touch specializes in heirloom vegetable plants, mums, perennials, annuals and exotic plants. We also grow a limited number of vegetables. Throughout the course of the selling season, you will find fig, banana and olive trees, as well as a wide variety of both annual and perennial herbs, and succulents.
Rooster Dirt Farm
Gourmet mushrooms producers. Varieties include shiitake, lion’s mane, and several oyster types. Other products are planned.
Walking Wind Farm
The Halfway Homestead
duck eggs, and pastured chicken, Other assorted unusual items can be found throughout the season.
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Genuine Italian gelato, seasonal soups
gingered fruit beverages